Thursday, May 2, 2013 | 7 – 9 p.m. (Refreshments at 6:30 p.m.)
Pope Auditorium | Lowenstein Center | 113 W. 60th St. | New York City
1 in 5 New York City residents uses soup kitchens and food pantries each year.
This 45-minute documentary portrays the ground breaking, innovative work of three faith-based—and largest—emergency food programs in New York City, serving more than one million New Yorkers each year.
Each program began with someone knocking at the door of a neighborhood house of worship.
A panel conversation, moderated by Graduate School of Social Service Dean Peter Vaughan, Ph.D., will follow with the film director and agency directors on what is being done and the work that remains ahead.
For more information, contact Dale Lindquist, D.Min., at 914-367-3438 or dlindquist@fordham.edu.
